Gluten Free Turkey Pot Pie! Yummy way of getting rid of leftovers from thanksgiving weekend!
Pre heat Oven to 375 degrees.
Pastry Recipe:
– 2 1/2 cups GF Flour (tapioca, cornstarch, potato, rice flour blend with xanthan gum)
– 1 tsp salt
– 1 tsp sugar
– 1 1/2 cups butter or margarine
– 2 cold eggs
– 1 tbsp vinegar
– 6 tbsp cold water
Now, here’s some pictures of what to do to make it really easy!!
Hope this works out for you!! Enjoy!
– Aaron LaFontaine
authenticaaron 